Hot Buttered Whiskey | Wine Enthusiast
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Hot Buttered Whiskey

Recipe courtesy Alibi American Whiskey

Spices and brown sugar set off the naturally nutty flavors of this American-made whiskey, or sub in your favorite Bourbon.


2 ounces Alibi American Whiskey
2 tablespoons batter (recipe below)
1 cinnamon stick, for garnish
Star anise, for garnish


In a mason jar, stir together the whiskey, batter, topping the rest with hot water. Garnish with cinnamon stick and star anise.


1 stick butter
5 ounces brown sugar
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg

In a bowl, mix together butter, brown sugar and spices. Transfer batter to an airtight container and refrigerate for at least 1 hour.

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