A hint of burnt rubber makes spicy, leafy plum aromas seem gritty. This is full and round on the palate, with modest to low acidity. Cooked plum and black-currant flavors carry over to a soft finish that lacks acidic cut.
A hint of burnt rubber makes spicy, leafy plum aromas seem gritty. This is full and round on the palate, with modest to low acidity. Cooked plum and black-currant flavors carry over to a soft finish that lacks acidic cut.
A hint of burnt rubber makes spicy, leafy plum aromas seem gritty. This is full and round on the palate, with modest to low acidity. Cooked plum and black-currant flavors carry over to a soft finish that lacks acidic cut.
A hint of burnt rubber makes spicy, leafy plum aromas seem gritty. This is full and round on the palate, with modest to low acidity. Cooked plum and black-currant flavors carry over to a soft finish that lacks acidic cut.