Light and citrusy, blending limes with green herbs, and finishes on a chalky note. Might work well with herbed, pan-roasted trout or similar dishes.
Light and citrusy, blending limes with green herbs, and finishes on a chalky note. Might work well with herbed, pan-roasted trout or similar dishes.
Light and citrusy, blending limes with green herbs, and finishes on a chalky note. Might work well with herbed, pan-roasted trout or similar dishes.
Light and citrusy, blending limes with green herbs, and finishes on a chalky note. Might work well with herbed, pan-roasted trout or similar dishes.