Seven Hills 2015 Pentad Red (Walla Walla Valley (WA)) - Shelf Talkers

89 Points

Seven Hills 2015 Pentad Red (Walla Walla Valley (WA))

A blend of Cabernet Sauvignon, Petit Verdot, Carmenère, Malbec and Cabernet Franc, the aromas are very pretty, with notes of blackberry, anise, fresh garden herb, cherry and baking spice. There's a lovely sense of texture to the black-cherry and licorice flavors.

— S.S. Published 10/1/2018
89 Points

Seven Hills 2015 Pentad Red (Walla Walla Valley (WA))

A blend of Cabernet Sauvignon, Petit Verdot, Carmenère, Malbec and Cabernet Franc, the aromas are very pretty, with notes of blackberry, anise, fresh garden herb, cherry and baking spice. There's a lovely sense of texture to the black-cherry and licorice flavors.

— S.S. Published 10/1/2018
89 Points

Seven Hills 2015 Pentad Red (Walla Walla Valley (WA))

A blend of Cabernet Sauvignon, Petit Verdot, Carmenère, Malbec and Cabernet Franc, the aromas are very pretty, with notes of blackberry, anise, fresh garden herb, cherry and baking spice. There's a lovely sense of texture to the black-cherry and licorice flavors.

— S.S. Published 10/1/2018
89 Points

Seven Hills 2015 Pentad Red (Walla Walla Valley (WA))

A blend of Cabernet Sauvignon, Petit Verdot, Carmenère, Malbec and Cabernet Franc, the aromas are very pretty, with notes of blackberry, anise, fresh garden herb, cherry and baking spice. There's a lovely sense of texture to the black-cherry and licorice flavors.

— S.S. Published 10/1/2018