Lots of dry acidity in this wine, marked by steely minerals that give it a tang. New oak gives it rich additions of buttered toast, while sur lie aging adds a creamy, yeast sourness. With citrus and apple fruit flavors, it's one of the best Carneros Chards of the vintage.
Lots of dry acidity in this wine, marked by steely minerals that give it a tang. New oak gives it rich additions of buttered toast, while sur lie aging adds a creamy, yeast sourness. With citrus and apple fruit flavors, it's one of the best Carneros Chards of the vintage.
Lots of dry acidity in this wine, marked by steely minerals that give it a tang. New oak gives it rich additions of buttered toast, while sur lie aging adds a creamy, yeast sourness. With citrus and apple fruit flavors, it's one of the best Carneros Chards of the vintage.
Lots of dry acidity in this wine, marked by steely minerals that give it a tang. New oak gives it rich additions of buttered toast, while sur lie aging adds a creamy, yeast sourness. With citrus and apple fruit flavors, it's one of the best Carneros Chards of the vintage.