On the ripe fruit-and-floral end of the Sauvignon spectrum, aromas of fresh lime, passion fruit, grapefruit and orchard blossoms—with just a whisper of green herbs—flow to a palate that slips and slides easily over the tongue. It's brightened by citrusy acidity and carried along by the same flavors as the nose. There's a limeade finish.
On the ripe fruit-and-floral end of the Sauvignon spectrum, aromas of fresh lime, passion fruit, grapefruit and orchard blossoms—with just a whisper of green herbs—flow to a palate that slips and slides easily over the tongue. It's brightened by citrusy acidity and carried along by the same flavors as the nose. There's a limeade finish.
On the ripe fruit-and-floral end of the Sauvignon spectrum, aromas of fresh lime, passion fruit, grapefruit and orchard blossoms—with just a whisper of green herbs—flow to a palate that slips and slides easily over the tongue. It's brightened by citrusy acidity and carried along by the same flavors as the nose. There's a limeade finish.
On the ripe fruit-and-floral end of the Sauvignon spectrum, aromas of fresh lime, passion fruit, grapefruit and orchard blossoms—with just a whisper of green herbs—flow to a palate that slips and slides easily over the tongue. It's brightened by citrusy acidity and carried along by the same flavors as the nose. There's a limeade finish.