A Garrafeira (special selection) from the Castelão grape, aged in wood and tank for four years. It has dense tannins and shows a completely different view of a grape equally at home in fresh, juicy wines. Big and powerful, it should age well over 5–7 years, maybe more.
A Garrafeira (special selection) from the Castelão grape, aged in wood and tank for four years. It has dense tannins and shows a completely different view of a grape equally at home in fresh, juicy wines. Big and powerful, it should age well over 5–7 years, maybe more.
A Garrafeira (special selection) from the Castelão grape, aged in wood and tank for four years. It has dense tannins and shows a completely different view of a grape equally at home in fresh, juicy wines. Big and powerful, it should age well over 5–7 years, maybe more.
A Garrafeira (special selection) from the Castelão grape, aged in wood and tank for four years. It has dense tannins and shows a completely different view of a grape equally at home in fresh, juicy wines. Big and powerful, it should age well over 5–7 years, maybe more.