This widely available Pinot Noir hits the mark easily this year, offering sour cherry, toasty spice and baked black raspberry aromas. There's an earthy mix of wild thyme, bay leaf and sagebrush to the palate, where raspberry and pomegranate flavors form the core.

This widely available Pinot Noir hits the mark easily this year, offering sour cherry, toasty spice and baked black raspberry aromas. There's an earthy mix of wild thyme, bay leaf and sagebrush to the palate, where raspberry and pomegranate flavors form the core.

This widely available Pinot Noir hits the mark easily this year, offering sour cherry, toasty spice and baked black raspberry aromas. There's an earthy mix of wild thyme, bay leaf and sagebrush to the palate, where raspberry and pomegranate flavors form the core.

This widely available Pinot Noir hits the mark easily this year, offering sour cherry, toasty spice and baked black raspberry aromas. There's an earthy mix of wild thyme, bay leaf and sagebrush to the palate, where raspberry and pomegranate flavors form the core.