Black-and-blueberries launch an aromatic circus that includes chalkboard dust, Indonesian coffee and lemon peels. Things get darker on the palate, with blackcurrant and dark plum flavors wrapped around a core of mocha latte. The tannins are integrated, with elevated acidity and a plush texture. I'd drink this by 2026-2027.

Black-and-blueberries launch an aromatic circus that includes chalkboard dust, Indonesian coffee and lemon peels. Things get darker on the palate, with blackcurrant and dark plum flavors wrapped around a core of mocha latte. The tannins are integrated, with elevated acidity and a plush texture. I'd drink this by 2026-2027.

Black-and-blueberries launch an aromatic circus that includes chalkboard dust, Indonesian coffee and lemon peels. Things get darker on the palate, with blackcurrant and dark plum flavors wrapped around a core of mocha latte. The tannins are integrated, with elevated acidity and a plush texture. I'd drink this by 2026-2027.

Black-and-blueberries launch an aromatic circus that includes chalkboard dust, Indonesian coffee and lemon peels. Things get darker on the palate, with blackcurrant and dark plum flavors wrapped around a core of mocha latte. The tannins are integrated, with elevated acidity and a plush texture. I'd drink this by 2026-2027.