This is a bit disappointing, given that it's the top cuvée and represents what the winery feels are its best barrels. One barrel was Russian oak, and it sticks out with a raw slightly green flavor. The fruit suggests light, wild red berries, and the acids have a slightly chalky mouthfeel. More bottle age may pull the components into a more harmonious synergy.
This is a bit disappointing, given that it's the top cuvée and represents what the winery feels are its best barrels. One barrel was Russian oak, and it sticks out with a raw slightly green flavor. The fruit suggests light, wild red berries, and the acids have a slightly chalky mouthfeel. More bottle age may pull the components into a more harmonious synergy.
This is a bit disappointing, given that it's the top cuvée and represents what the winery feels are its best barrels. One barrel was Russian oak, and it sticks out with a raw slightly green flavor. The fruit suggests light, wild red berries, and the acids have a slightly chalky mouthfeel. More bottle age may pull the components into a more harmonious synergy.
This is a bit disappointing, given that it's the top cuvée and represents what the winery feels are its best barrels. One barrel was Russian oak, and it sticks out with a raw slightly green flavor. The fruit suggests light, wild red berries, and the acids have a slightly chalky mouthfeel. More bottle age may pull the components into a more harmonious synergy.