This red blend is young and currently a little closed in on itself, but give it air and time and the earth, olive, black currant, dark chocolate and scrubby herbal characters come creeping out. The silky palate is generous yet restrained, with well-structured, grainy tannins and oak that shows but not overtly. Drink 2023–2034.
This red blend is young and currently a little closed in on itself, but give it air and time and the earth, olive, black currant, dark chocolate and scrubby herbal characters come creeping out. The silky palate is generous yet restrained, with well-structured, grainy tannins and oak that shows but not overtly. Drink 2023–2034.
This red blend is young and currently a little closed in on itself, but give it air and time and the earth, olive, black currant, dark chocolate and scrubby herbal characters come creeping out. The silky palate is generous yet restrained, with well-structured, grainy tannins and oak that shows but not overtly. Drink 2023–2034.