In typical Trinity style, this is a muscular, tightly knit red that takes its time opening in the glass. Eventually it ekes out ripe cherry and blackberry and oak-driven vanilla cola with back notes of licorice, briny black olive and a cedar-like woodsy nuance. The palate is equally powerful, the plump yet fresh fruit and spice gripped by taut, fine tannins. Structured with some bottle age in mind, this should drink best between 2023 and 2030.
In typical Trinity style, this is a muscular, tightly knit red that takes its time opening in the glass. Eventually it ekes out ripe cherry and blackberry and oak-driven vanilla cola with back notes of licorice, briny black olive and a cedar-like woodsy nuance. The palate is equally powerful, the plump yet fresh fruit and spice gripped by taut, fine tannins. Structured with some bottle age in mind, this should drink best between 2023 and 2030.
In typical Trinity style, this is a muscular, tightly knit red that takes its time opening in the glass. Eventually it ekes out ripe cherry and blackberry and oak-driven vanilla cola with back notes of licorice, briny black olive and a cedar-like woodsy nuance. The palate is equally powerful, the plump yet fresh fruit and spice gripped by taut, fine tannins. Structured with some bottle age in mind, this should drink best between 2023 and 2030.