Aged on its lees to give a richer texture, this ripe blend of Arinto, Viosinho and Gouveio is elegantly balanced. It needs more aging, so drink from 2023.
Aged on its lees to give a richer texture, this ripe blend of Arinto, Viosinho and Gouveio is elegantly balanced. It needs more aging, so drink from 2023.
Aged on its lees to give a richer texture, this ripe blend of Arinto, Viosinho and Gouveio is elegantly balanced. It needs more aging, so drink from 2023.