This may be the only Montepulciano grown in Santa Barbara County, and it provides a strong reason for questioning why. Aromas of mocha, leather, mahogany and candied boysenberry slide into a palate loaded with dynamic flavors of hot chocolate, berry sauce and wood spice.
This may be the only Montepulciano grown in Santa Barbara County, and it provides a strong reason for questioning why. Aromas of mocha, leather, mahogany and candied boysenberry slide into a palate loaded with dynamic flavors of hot chocolate, berry sauce and wood spice.
This may be the only Montepulciano grown in Santa Barbara County, and it provides a strong reason for questioning why. Aromas of mocha, leather, mahogany and candied boysenberry slide into a palate loaded with dynamic flavors of hot chocolate, berry sauce and wood spice.