Dusty plum, vanilla, orange peel and spice aromas form the high point on this sharp-edged, highly acidic Tannat. Flavors of salty plum and pie cherry are tart and punchy, while this is snappy, tight and drawing on a saucy finish.

Dusty plum, vanilla, orange peel and spice aromas form the high point on this sharp-edged, highly acidic Tannat. Flavors of salty plum and pie cherry are tart and punchy, while this is snappy, tight and drawing on a saucy finish.

Dusty plum, vanilla, orange peel and spice aromas form the high point on this sharp-edged, highly acidic Tannat. Flavors of salty plum and pie cherry are tart and punchy, while this is snappy, tight and drawing on a saucy finish.