This is a bit rustic, but in a very good way, offering vast complexity in a biodynamically produced blend that's 50% Grenache, 25% Syrah and 25% Mourvèdre. Tack-room aromas of leather and liniment combine with pepper and clove scents on the nose, while the palate adds just enough cherry fruit and supple plushness to make it easy to drink. Drink it over the next year or two.
This is a bit rustic, but in a very good way, offering vast complexity in a biodynamically produced blend that's 50% Grenache, 25% Syrah and 25% Mourvèdre. Tack-room aromas of leather and liniment combine with pepper and clove scents on the nose, while the palate adds just enough cherry fruit and supple plushness to make it easy to drink. Drink it over the next year or two.
This is a bit rustic, but in a very good way, offering vast complexity in a biodynamically produced blend that's 50% Grenache, 25% Syrah and 25% Mourvèdre. Tack-room aromas of leather and liniment combine with pepper and clove scents on the nose, while the palate adds just enough cherry fruit and supple plushness to make it easy to drink. Drink it over the next year or two.