Ripe black-cherry and plum flavors are anchored by firm strikes of char and oak in this bold, rigidly structured Pinot Noir. Matured twelve months in 30% new barrels, it's a richly concentrated wine with a smoky, spicy perfume, but it feels tight and closed in youth. Approach from 2024. The wine should continue to improve well through 2030. Biodynamic.
Ripe black-cherry and plum flavors are anchored by firm strikes of char and oak in this bold, rigidly structured Pinot Noir. Matured twelve months in 30% new barrels, it's a richly concentrated wine with a smoky, spicy perfume, but it feels tight and closed in youth. Approach from 2024. The wine should continue to improve well through 2030. Biodynamic.
Ripe black-cherry and plum flavors are anchored by firm strikes of char and oak in this bold, rigidly structured Pinot Noir. Matured twelve months in 30% new barrels, it's a richly concentrated wine with a smoky, spicy perfume, but it feels tight and closed in youth. Approach from 2024. The wine should continue to improve well through 2030. Biodynamic.