With 8 years of bottle age at the time of tasting, this offers a glimpse of the trajectory of Aussie Cabs. There're secondary characters of coffee, truffles, dried mint and potpourri, the still-primary cherry fruit tucked beneath. What's remarkable is how fresh the palate still is. An unexpected burst of tangy acidity zings the tongue, the sinewy tannins still powerful, the fruit more in the foreground here than on the nose. Drink now—2034.

With 8 years of bottle age at the time of tasting, this offers a glimpse of the trajectory of Aussie Cabs. There're secondary characters of coffee, truffles, dried mint and potpourri, the still-primary cherry fruit tucked beneath. What's remarkable is how fresh the palate still is. An unexpected burst of tangy acidity zings the tongue, the sinewy tannins still powerful, the fruit more in the foreground here than on the nose. Drink now—2034.

With 8 years of bottle age at the time of tasting, this offers a glimpse of the trajectory of Aussie Cabs. There're secondary characters of coffee, truffles, dried mint and potpourri, the still-primary cherry fruit tucked beneath. What's remarkable is how fresh the palate still is. An unexpected burst of tangy acidity zings the tongue, the sinewy tannins still powerful, the fruit more in the foreground here than on the nose. Drink now—2034.

With 8 years of bottle age at the time of tasting, this offers a glimpse of the trajectory of Aussie Cabs. There're secondary characters of coffee, truffles, dried mint and potpourri, the still-primary cherry fruit tucked beneath. What's remarkable is how fresh the palate still is. An unexpected burst of tangy acidity zings the tongue, the sinewy tannins still powerful, the fruit more in the foreground here than on the nose. Drink now—2034.