Toasty, minerally, peppery aromas get this bright, red-alert Bonarda going. Berry, black plum and currant flavors are backed by toasty oak, while the finish is bright, active and juicy. Drink with steak or burgers.
Toasty, minerally, peppery aromas get this bright, red-alert Bonarda going. Berry, black plum and currant flavors are backed by toasty oak, while the finish is bright, active and juicy. Drink with steak or burgers.
Toasty, minerally, peppery aromas get this bright, red-alert Bonarda going. Berry, black plum and currant flavors are backed by toasty oak, while the finish is bright, active and juicy. Drink with steak or burgers.
Toasty, minerally, peppery aromas get this bright, red-alert Bonarda going. Berry, black plum and currant flavors are backed by toasty oak, while the finish is bright, active and juicy. Drink with steak or burgers.