• Wine enthusiast logo
    91 Points
    Tenuta di Nozzole 2006 La Forra Riserva Sangiovese (Chianti Classico)

    This is a ripe and chewy wine with syrupy aromas of mature cherry, blackberry, cured meat and pipe tobacco (there's a 10% component of Cabernet Sauvignon that adds density and thickness to the Sangiovese). The wine is smooth and velvety with a very vibrant and bright feel on the close.

    — M.L. Published 6/1/2009
  • Wine enthusiast logo
    91 Points
    Tenuta di Nozzole 2006 La Forra Riserva Sangiovese (Chianti Classico)

    This is a ripe and chewy wine with syrupy aromas of mature cherry, blackberry, cured meat and pipe tobacco (there's a 10% component of Cabernet Sauvignon that adds density and thickness to the Sangiovese). The wine is smooth and velvety with a very vibrant and bright feel on the close.

    — M.L. Published 6/1/2009
  • Wine enthusiast logo
    91 Points
    Tenuta di Nozzole 2006 La Forra Riserva Sangiovese (Chianti Classico)

    This is a ripe and chewy wine with syrupy aromas of mature cherry, blackberry, cured meat and pipe tobacco (there's a 10% component of Cabernet Sauvignon that adds density and thickness to the Sangiovese). The wine is smooth and velvety with a very vibrant and bright feel on the close.

    — M.L. Published 6/1/2009
  • Wine enthusiast logo
    91 Points
    Tenuta di Nozzole 2006 La Forra Riserva Sangiovese (Chianti Classico)

    This is a ripe and chewy wine with syrupy aromas of mature cherry, blackberry, cured meat and pipe tobacco (there's a 10% component of Cabernet Sauvignon that adds density and thickness to the Sangiovese). The wine is smooth and velvety with a very vibrant and bright feel on the close.

    — M.L. Published 6/1/2009