This wine is the result of a joint venture between Bordelais Bruno Prats and the Symington family in the Douro. It has an impressive mix of elegance, density and concentration. It's a wood-aged wine that's packed with dark plum, berry and rich tannins, which will lend well to cellaring. Drink from 2025.

This wine is the result of a joint venture between Bordelais Bruno Prats and the Symington family in the Douro. It has an impressive mix of elegance, density and concentration. It's a wood-aged wine that's packed with dark plum, berry and rich tannins, which will lend well to cellaring. Drink from 2025.

This wine is the result of a joint venture between Bordelais Bruno Prats and the Symington family in the Douro. It has an impressive mix of elegance, density and concentration. It's a wood-aged wine that's packed with dark plum, berry and rich tannins, which will lend well to cellaring. Drink from 2025.

This wine is the result of a joint venture between Bordelais Bruno Prats and the Symington family in the Douro. It has an impressive mix of elegance, density and concentration. It's a wood-aged wine that's packed with dark plum, berry and rich tannins, which will lend well to cellaring. Drink from 2025.