This medium-bodied red has subdued aromas of toasted nut, underbrush and menthol. The rather lean palate suggests tart, unripe cherry, coffee bean and powdered sage alongside astringent tannins. It closes on a salty note.
This medium-bodied red has subdued aromas of toasted nut, underbrush and menthol. The rather lean palate suggests tart, unripe cherry, coffee bean and powdered sage alongside astringent tannins. It closes on a salty note.
This medium-bodied red has subdued aromas of toasted nut, underbrush and menthol. The rather lean palate suggests tart, unripe cherry, coffee bean and powdered sage alongside astringent tannins. It closes on a salty note.
This medium-bodied red has subdued aromas of toasted nut, underbrush and menthol. The rather lean palate suggests tart, unripe cherry, coffee bean and powdered sage alongside astringent tannins. It closes on a salty note.