This wine is zesty, with aromas of baked plum, dark cherry, violet, bittersweet chocolate and bay leaf on the nose. The flavors on the palate are cassis, Bing cherry and mandarin orange interwoven with caramel, allspice and a dry, supple finish. Pair with grilled lamb with Moroccan pearl couscous.

This wine is zesty, with aromas of baked plum, dark cherry, violet, bittersweet chocolate and bay leaf on the nose. The flavors on the palate are cassis, Bing cherry and mandarin orange interwoven with caramel, allspice and a dry, supple finish. Pair with grilled lamb with Moroccan pearl couscous.

This wine is zesty, with aromas of baked plum, dark cherry, violet, bittersweet chocolate and bay leaf on the nose. The flavors on the palate are cassis, Bing cherry and mandarin orange interwoven with caramel, allspice and a dry, supple finish. Pair with grilled lamb with Moroccan pearl couscous.

This wine is zesty, with aromas of baked plum, dark cherry, violet, bittersweet chocolate and bay leaf on the nose. The flavors on the palate are cassis, Bing cherry and mandarin orange interwoven with caramel, allspice and a dry, supple finish. Pair with grilled lamb with Moroccan pearl couscous.