This producer, based in Les Riceys in the southern Aube region, has produced a crisp Champagne, packed with minerality. It is young with layers of acidity and a taut texture. Give the wine time to soften and drink from 2026.

This producer, based in Les Riceys in the southern Aube region, has produced a crisp Champagne, packed with minerality. It is young with layers of acidity and a taut texture. Give the wine time to soften and drink from 2026.

This producer, based in Les Riceys in the southern Aube region, has produced a crisp Champagne, packed with minerality. It is young with layers of acidity and a taut texture. Give the wine time to soften and drink from 2026.

This producer, based in Les Riceys in the southern Aube region, has produced a crisp Champagne, packed with minerality. It is young with layers of acidity and a taut texture. Give the wine time to soften and drink from 2026.