Old vines averaging 60 years and long oak maturation (20% in new oak) lend spicy, sweet notes of cinnamon toast and clove to deeply concentrated black plum and blackberry flavors in this wine. It's a creamy Syrah, balanced by tart cassis acidity and ripe but firm, lingering tannins. Delicious already, the wine should show even better from 2022 and improve through 2037.
Old vines averaging 60 years and long oak maturation (20% in new oak) lend spicy, sweet notes of cinnamon toast and clove to deeply concentrated black plum and blackberry flavors in this wine. It's a creamy Syrah, balanced by tart cassis acidity and ripe but firm, lingering tannins. Delicious already, the wine should show even better from 2022 and improve through 2037.
Old vines averaging 60 years and long oak maturation (20% in new oak) lend spicy, sweet notes of cinnamon toast and clove to deeply concentrated black plum and blackberry flavors in this wine. It's a creamy Syrah, balanced by tart cassis acidity and ripe but firm, lingering tannins. Delicious already, the wine should show even better from 2022 and improve through 2037.
Old vines averaging 60 years and long oak maturation (20% in new oak) lend spicy, sweet notes of cinnamon toast and clove to deeply concentrated black plum and blackberry flavors in this wine. It's a creamy Syrah, balanced by tart cassis acidity and ripe but firm, lingering tannins. Delicious already, the wine should show even better from 2022 and improve through 2037.